Antipasto (Soups)
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Lunch |
Dinner |
| Zuppa di Minestrone ~ Minestrone soup with chicken chunks fresh vegetables |
$3.75 | $4.95 |
| Pasta E. Fagioli ~ Pasta and bean soup with fresh vegetables |
$3.95 | $4.50 |
| Zuppa di Aragosta ~ Lobster bisque |
$4.95 | $5.50 |
Antipasto (Appetizers)
| Pane a l'aglio ~ Garlic bread |
$2.50 | $3.00 |
| Pane con Gorgonzola ~ Baked garlic bread with Gorgonzola cheese & cream sauce |
$3.50 | $4.95 |
| Panzarotti ~ Fried pillow dough filled with four cheeses |
$4.25 | $5.50 |
| Escargots e Fungi ~ Mushroom caps stuffed with snails baked in tomato-garlic butter |
$5.50 | $6.95 |
| Impepata di Cozze ~ Mussels baked in garlic butter and light tomato sauce |
$5.95 | $7.95 |
| Calamari Fritti ~ Fried squid rings served with marinara sauce |
$6.95 | $7.95 |
| Salsiccia Picante Griglia ~ Grilled spicy lamb sausage in marinara sauce topped with mozzarella gratinee |
$7.50 | $8.50 |
Insalata (Salad)
| Insalata Della Casa ~ Mixed tossed salad with tomato, cucumber and Italian vinaigrette |
$3.75 | $3.95 |
| Insalata Caesar ~ Romaine tossed salad with anchovies, garlic, lemon and olive oil |
$4.50 | $5.50 |
| Mozzarella e Pomodoro e Basilico ~ Fresh mozzarella, tomato slices and fresh basil drizzled with extra virgin olive oil |
$5.50 | $6.95 |
| Avacado e Cuori de Palma ~ Sliced avocado and hearts of palm on a bed of romaine served with Italian vinaigrette |
$6.95 | $7.50 |
| Insalata di Gambretti con Avocado ~ Grilled shrimp with sliced avocado served on a bed of Caesar salad |
$10.95 | $13.50 |
| Insalata di Pollo con Avocado ~ Grilled chicken with sliced avocado served on a bed of Caesar salad |
$9.50 | $12.50 |
| Insalata Frutti di Mare ~ Chilled shrimp, scallops, mussels and squid on bed of tossed salad served with vinaigrette |
$11.50 | $14.50 |
| Steak Salad ~ Sliced grilled steak on a bed of tossed salad served in a vinaigrette |
$11.50 | $14.95 |
Pasta
| Spaghetti a la Bolognese ~ Spaghetti served with tomato and meat sauce |
$6.95 | $10.95 |
| Spaghetti Meatballs ~ Spaghetti served with meatballs in marinara sauce |
$8.95 | $12.50 |
| Lasagna ~ Lasagna with meat sauce and ricotta cheese |
$9.95 | $13.50 |
| Rigatoni al Pomodoro ~ Rigatoni with fresh mozzarella, fresh basil in a light tomato sauce |
$8.50 | $11.95 |
| Gnocchi al Pesto ~ Potato dumplings w/roasted bell peppers, toasted pine nuts in a pesto sauce - add $3.50 for smoked salmon |
$9.50 | $13.50 |
Penne Puttanesca ~ Penne pasta with Calamata olives, capers, garlic in a marinara sauce
- add $3.50 for Italian sausage or chicken |
$8.95 | /$12.50 |
Fettuccine Alfredo ~ Fettuccine w/romano cheese, fresh mozzarella in a cream sauce
- add $3.50 for shrimp or chicken |
$9.00 | $12.95 |
| Spinach Ravioli Primavera ~ Spinach ravioli with fresh seasonal vegetables in a tomato cream sauce - add $3.50 for shrimp or chicken |
$10.95 | $13.50 |
| Rigatoni Carbonara ~ Rigatoni with hot Italian sausage, bacon, pepper, garlic in a tomato or cream sauce |
$9.50 | $13.50 |
| Rigatoni Fungi e Vino Bianco ~ Rigatoni with portobello and white mushrooms, garlic, tomato in a white wine sauce - add $3.50 for shrimp or chicken |
$10.95 | $12.50 |
| Tortellini a la Panna ~ Tri-color cheese tortellini with julienne prosciutto ham in a cream sauce |
$10.50 | $14.50 |
| Ravioli a la Rustica ~ Baked beef, veal and cheese stuffed pasta topped with Italian sausage and lamb sausage in a plumb tomato sauce |
$11.95 | $14.95 |
| Capellini alle Vongle ~ Angel hair pasta with whole baby clams, white wine, garlic and parsley in a white or red sauce |
$15.50 |
Pizza
| Margherita ~ Mozzarella, fresh basil and tomato sauce |
$11.95 |
| Bianca ~ Provolone, mozzarella and gorgonzola cheese with fresh oregano and garlic |
$10.95 |
| Pepperoni e Salsiccia ~ Pepperoni, spicy Italian sausage, mozzarella and parmesan cheese |
$12.50 |
Rustica ~ Calamata olives, capers, onion, roasted eggplant in a marinara sauce
- add $2.50 for cheese |
$13.50 |
| Pizza di Pollo ~ Piccante Spicy chicken chunks, mushrooms, crushed red pepper, mozzarella and tomato sauce |
$13.50 |
| Rosemarino e Portobello ~ Portobello mushrooms, fresh rosemary, garlic and mozzarella cheese |
$12.95 |
| Pizza con Gamberetti ~ Shrimp, pesto sauce & fresh mozzarella |
$14.95 |
Pesce (Fish)
| Grilled di Salmone ~ Steak Topped with spinach and garlic in a lemon butter sauce |
$17.50 |
| Piccata di Salmone ~ Norwegian Salmon topped with baby shrimp, mushrooms, lemon and herb |
$17.50 |
| Gamberetti Griglia ~ Grilled shrimp marinated with leek and fresh herbs |
$17.95 |
| Scampi a l'Aglio ~ Jumbo shrimp with mushrooms baked in a garlic, pesto tomato sauce |
$17.95 |
| Dentice Livornese ~ Red Snapper with tomato, capers, Calamata olives in an herb sauce |
$17.50 |
| Trout Griglia Rossini ~ Stuffed with mushrooms, parsley and baby shrimp in a lemon-butter sauce |
$16.95 |
| Grilled Swordfish Steak ~ In a wine-gorgonzola cream sauce |
$17.95 |
Carne (Meat)
| Pollo a la Siciliana ~ Chicken breast sauteed with capers, Calamata olives in a light tomato sauce |
$15.50 |
| Pollo a la Parmigiana ~ Chicken breast with mozzarella cheese in a tomato sauce |
$15.50 |
| Scallopine de Vitello e Fungi ~ Veal medallions, mushrooms in a brandy cream sauce |
$17.50 |
| Piccata di Vitello a Limone ~ Veal piccata sauteed with capers in a lemon butter sauce |
$16.95 |
| Vitello a la Valbostana ~ Veal with julienned Proscuitto, fresh mozzarella in a lemon butter sauce |
$17.50 |
House Specialties
| Linguini Agnello ~ Spicy lamb strips marinated in garlic, balsamic vinegar, pesto and tomato |
$11.50 | $15.95 |
| Linguine Frutti di Mare ~ Shrimp, scallops, mussels and squid in a tomato-lobster sauce |
$13.50 | $16.95 |
| Capellini Giafranco ~ Norwegian Salmon Poached with white wine and fresh spinach served on a bed of capellini in a saffron
vodka sauce |
$13.50 | $17.50 |
| Piccata Marsala ~ Veal medallians with mushrooms in a marsala wine sauce |
$13.95 | $17.95 |
| Bistecca Griglia Cosa Nostra ~ Grilled New York Strip steak with baby shrimp, rosemary and gorgonzola cheese |
$14.95 | $19.50 |
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